The Grape Escape
Aryete - Vesuvius Caprettone Doc
7.500
7.500
Grapes 100% Caprettone, guyot, ungrafted vine
Production area 250-300 asl Tirone della Guardia,Vesuvius National Park
Vinification manual grape selection, destemming and dripping of the must-flower, controlled fermentation in amphora and tonneaux
Aging in amphora and tonneaux for 6 months and for another 2 months in bottle
Tasting notes bright golden yellow color, complex and broad on the nose,
with notes of broom and cedar, followed by balsamic aromas. Persuasive and enveloping, with a powerful sapidity and softness accompanied by a perfect acid vein and long sip.
with notes of broom and cedar, followed by balsamic aromas. Persuasive and enveloping, with a powerful sapidity and softness accompanied by a perfect acid vein and long sip.
Alcohol volume 13% Vol.
Serving temperatures 10-12°C
Bottle size 0.75 l